MEATLESS MONDAY: The best vegan recipes of these last two weeks
The Meatless Monday curation aims to value the commitment of users within our community and the HIVE ecosystem, through the curation of posts with good content related to vegan food. Our intention is to help these authors feel valued and recognize authentic and original work, done with love and dedication. That said, let's get started with this beautiful compilation.
Happy Monday, friends of the Plant Power (vegan) community, here @sirenahippie! We are back again with an edition of Meatless Monday. Last week due to multiple circumstances it was impossible to do the curation, however, today we will include the posts published inside and outside our community these last 14 days, making then a double curation, which will be only today.
In this and every curation, we set up one of our users as 5% beneficiary. This time, being a double curation, corresponding to two weeks, I have chosen @tsunsica and @kyleana for the quality of the contents they share with us Hivers.
Delegations welcome!
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As always, I want to take advantage of this publication, to ask all those who make life in our community, to take into account the topics that can be published here, being these:
- Experiences with a vegan diet.
- Ethics of animal agriculture.
- How to grow a kitchen garden for your plant based food.
- The best herbs and spices to have in a vegan kitchen.
- Meat free Mondays - why they're a good idea.
We wanted to emphasize the importance of only using original content. I remind you that we do NOT accept photos or text from third parties, even if they are copyright free. We also remind them of the importance of not including animal products in their recipes, such as butter, eggs, honey, etc., the idea is that they share vegan recipes.
Also, it is important that you use the hashtag #plantbased #vegan. And we invite you to join the voting path, because every day we try to bring a little love to those valuable posts that are on the platform, no matter if they are not about food, it can be any other content, except those topics that oppose veganism.
This week's gastronomic route, which as I already indicated is double, corresponding to the last two weeks, will start with some delicious glass noodles in vegan pineapple sauce, then we will taste a cauliflower rice, continue with some ravioli stuffed with tofu, try a dish that can be exotic, some Aloe vera fillets, and then surprise us with some vegan dumplings. Then we will delight ourselves with a Wholesome Buddha Bowl, and our palate will travel to India with an Indian spiced stuffed bell peppers. Then, we will sweeten ourselves with some sweet cookies without butter, milk or egg; which we will accompany with a Mouse mocaccino. We will also surprise both our eyes and our mouth with a delicious Pepare cake. But our journey does not end there, as we will delight ourselves with a Crispy Tofu that combines very well with a Purpple cabagge salad, and we finish with a Banana and vanilla custard with granola and plum. We start our vegan gastronomic route, let's go for it!
In a beautiful post, with spectacular photos, @dianalee1301 shows us a recipe for glass noodles in a vegan pineapple sauce, which carries a whole world of flavors, textures and colors; a dish worthy of being the protagonist of a meal, which deserves to be known by all. Let's take a look at this excellent recipe!
Glass noodles in vegan pineapple sauce | @dianalee1301
Cauliflower is a great vegetable, which we can prepare in different ways: Baked, sautéed, in creams, but @eugelys has found an ideal way to eat it and that is to present it as rice. Undoubtedly a delicious and special recipe, which brings us in a beautiful post, where she shares this dish, which is ideal to vary and enrich our food. Let's take a look at this particular recipe!
Arroz de Coliflor, nutritivo y delicioso - Cauliflower Rice, healthy food! | @eugelys
No doubt @tsunsica loves soy. She has presented us with multiple recipes with this noble ingredient; and in this post of ravioli stuffed with tofu in a delicious thyme sauce, it is something exceptional, as she presents us with a tutorial, a very well structured step by step of this dish. Let's get to know this super recipe!
Ravioli stuffed with tofu, and thyme sauce [ENG/ESP] | @tsunsica
Aloe vera is a wonderful plant. It has so many uses: It is useful to heal many physical ailments, it is a valuable ingredient in beauty treatments, it harmonizes and beautifies our homes and repels certain unwanted animals, among others; but @drhueso now presents it as a delicious gastronomic alternative, with this exquisite recipe of filets, which is a delight for our palate. Let's get to know this exotic recipe!
[Esp / Eng] Exotic fillets of aloe vera, a delicacy that will surprise you | @drhueso
There are dishes that I think are great, because I think they are surprises of flavors and textures. One of these dishes are dumplings, those delicious little bags that keep gastronomic treasures hidden inside; and an excellent recipe for Vegan Dumplings has brought us @journeylife, with a beautiful video and a post with good photos. Let's get to know this amazing recipe!
Vegan Dumplings | @journeylife
I've always thought that @lenasveganliving is the ultimate expression of elegance in the world of veganism. Her written posts and videos are of great beauty, besides being very complete and creative, and this time is no exception, as she has brought to the community a recipe for Wholesome Buddha Bowl, a dish full of flavors, colors and ingredients and very nutritious. Let's take a look at this very complete recipe!
WHOLESOME BUDDHA BOWL 🧡🌿🧡 | @lenasveganliving
One of the things I most admire about @carolynstahl (besides her spectacular posts), is the awareness she has regarding the sacredness of food, the fact that she is aware that it should not be thrown away, and that she makes the most of those ingredients that are sometimes dismissed by other people; and precisely this she demonstrates in an excellent recipe for Indian spiced stuffed bell peppers, with which she recalls some moments of her life and takes advantage of some bell peppers she found at a good price. An exquisite dish, with great flavor and forcefulness. Let's see this spicy recipe!
Indian spiced stuffed bell peppers | @carolynstahl
The posts of @marbrym are characterized by one thing: Their excellence. She usually makes recipes neatly explained, with a detailed step by step and very good complementary information. And this week she has brought us a very useful and delicious recipe, which is for some great cookies, free of butter, milk and egg, some delicious tasty bites that can be very useful for our children's school lunchbox or for a snack. Let's get to know this crunchy recipe!
Galletas dulces sin mantequilla, leche ni huevo 🍪 [ES|EN] // Sweet cookies without butter, milk or egg | @marbrym
There are flavors that combine, that marry very well, and this is the case of coffee and chocolate, which form something as delicious and classic as mocacchino. And this has been the inspiration for @chacald.dcymt to elaborate a 100% vegan recipe using an ingredient that perhaps has been disregarded, although it is a culinary treasure such as cocoa shells. She brings us a wonderful drink that she baptized as Mouse mocaccino. Let's get to know this surprising preparation!
Mouse mocaccino, Coffee and cocoa || Recipe | @ chacald.dcymt
Indonesian cuisine is a whole fabulous world of flavors, ingredients and techniques, and this is demonstrated in the post shared by @aswita, where she makes Pepare Cake, a traditional recipe based on sweet potato, which is surprisingly colorful and simple. An excellent alternative for a different dessert. Let's get to know this colorful preparation!
Pepare Cake | @aswita
And for those who miss some non-vegan gastronomy, @faisalhanafih shares a recipe for fried tofu, very crunchy, delicious, well spiced, that will surely surprise for its great taste being an ideal substitute for chicken. Let's take a look at this crispy recipe!
Tofu as Substitute for Chicken - Crispy Tofu with Sweet and Spicy Sauce | @faisalhanafih
And sweet potatoes are again present in this gastronomic route, as @arialvi75 brings us a recipe for a delicious purple cabbage salad, accompanied by steamed sweet potato, a very healthy dish, but also delicious, full of textures and flavors, which will surely be the delight of many. Let's get to know this good recipe!
Rich purple cabbage salad, accompanied by sweet potatoes. Healthy dish. // Rica ensalada de col morada, acompañada de batatas. Plato saludable🥗.[ENG-ESP] | @arialvi75
I think that one of the most delicate but delicious desserts that exist are custards. And @kyleana has brought us to the community an excellent vegan recipe for a custard in which she mixes banana, granola, coconut milk, vanilla and to make it even better, she adds Creole plum, a recipe that Santiago, her baby, loves. Let's take a look at this delicious recipe!
Banana and vanilla custard with granola and plum/Natilla de cambur y natilla con granola y ciruela | @kyleana
Delegations welcome!
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Thanks @sirenahippie and @plantpoweronhive for the support for my content 🌱 and for all those wowww dishes it just keeps getting better and better, congrats!!!!
You always make great posts and videos, you deserve this recognition!
Thank you very much for the support...An honor to be in this selection.
🎉🌺🌸🌷🌹💮🏵️💐🌼🌻🥀
That mocaccino mouse was great, it had to be part of this compilation.
😊👍🏼Thank you very much
Thank you very much 💚🥕🥒🥔
That crispy tofu is really tasty, it was a recipe that had to be in this curation!
Thank you @sirenahippie and @plantpoweronhive . I am happy to contribute more vegan recipes in this community. I think I found the most favourite community for myself on hive 🥰
Your recipe and your post were great. Perfect photos and a delicious dish, it was a must that you were part of this compilation. Looking forward to more delicious recipes. Best regards.
Congratulations to all! Excellent recipes that prove how varied and delicious vegan food can be. Thanks to you @sirenahippie for your appreciation of the good work, it is motivating💗. Greetings to all!!!🤗🌺🏵️🌺
You make good vegan recipes, well explained, with very good content, it is a pleasure that you are part of this compilation. Greetings.
Thank you @plantpoweronhive!!! I will keep on working hard!🤗🏵️🌺🏵️
Aloe vera fillets?!!! That is impressive. What a wonderful idea. Another wonderful selection @sirenahippie and @plantpoweronhive
Yes, those Aloe vera filets are great, well seasoned I assure you they are delicious. Thanks for reading and commenting. Best regards.
Felicitaciones para todos por sus maravillosas recetas
Thanks for reading and commenting. Your recipes are also great, we hope to see you posting soon in the community. Best regards.
gracias ya estoy preparando mi receta para participar en esta maravillosa comunidad 🤗🌹
Imagine if we could get all these amazing cooks together for a delightful buffet. I'm imagining that amazing, mouth watering display right now! 🤤
@tipu curate 2
Upvoted 👌 (Mana: 16/46) Liquid rewards.
It would really be fascinating to have them all together, we would make a big food festival, uhmmm, I can think of something, hahahahahaha, thanks for the idea.
All the recipes are delicious, you could almost make two a day to have a great week. Thank you very much for your support. Best regards.
What a nice comment, very graceful for those words. This community has fascinated me and I put a lot of love into publications. Thanks for the mention 🤗
Undoubtedly the care and attention you put into your posts, that allows you to reach high levels of quality in them. Thank you very much for publishing in this community. Regards
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So many delicious recipes! If I could only taste them all! I am truly happy to have my recipe included as well. Many thanks! I will be back soon 💚🙏💚
You make wonderful recipes, which deserve to be included in this compilation. Thank you for being part of this community. Best regards.
Always pleasure to be here and thank you again. It's nice to be appreciated 💚🙏💚
I love this kind of initiatives! I didn’t know that we had this in Hive! I believe is truly important to spread awareness about what and how we eat!