Suspiros de Merengues suizo, ideales para fiestas🌈 | | Swiss meringue sighs, ideal for parties🌈
¡Feliz inicio de semana! El día de hoy, me gustaria compartir con ustedes, una receta muy fácil y con pocos ingredientes, que elaboré para la mesa de dulces del cumpleaños de una amiga. Los merengues o suspiros son dulces elaborados a base de clara de huevo y azúcar. Los implementos escenciales a la hora de preparar esta receta son: la batidora de mano y la manga con boquilla para darle forma a tus suspiros.
Happy start of the week! Today, I would like to share with you a very easy recipe with few ingredients that I made for a friend's birthday candy table. Meringues or suspiros are sweets made with egg whites and sugar. The essential tools to prepare this recipe are: the hand mixer and the piping bag with nozzle to shape your sighs.
Ingredientes:
- 120 gr de clara de huevo
- 240 gr de azúcar común
- 1 cucharadita de sumo de limón
- Colorantes en gel
Ingredients:
- 120 gr egg white
- 240 gr of common sugar
- 1 teaspoon of lemon juice
- Gel coloring
Preparación Pasos|| Preparation Steps
1- En un bol agregar las claras de huevo y llevar a punto de nieve con una batidora de mano. Una vez montadas las claras, agregamos poco a poco el azúcar sin dejar de batir. Sabemos que está listo nuestro merengue, cuando al momento de girar nuestro bol se mantiene intacto.
1- In a bowl add the egg whites and beat until stiff peaks with a hand mixer. Once the egg whites are whipped, gradually add the sugar while continuing to beat. We know that our meringue is ready, when at the moment of turning our bowl it remains intact.
2- Separar la mezcla acorde a los colores que vayamos a utilizar y agregar una gota pequeña de colorante en gel y mezclar. Engrasar una bandeja para horno y luego usar papel manteca, para que el mismo no se vaya a correr al momento de realizar los merengues.
2- Separate the mixture according to the colors you are going to use and add a small drop of gel coloring and mix. Grease a baking pan and then use greaseproof paper, so that it will not run when making the meringues.
3- Hacer los merengues y agregar sprinkles o confite de colores. Llevar al horno por 1 hora y 30 minutos a 90º. Notamos que estan listos, cuando al momento de sacarlos despegan fácilmente del papel.
3- Make the meringues and add sprinkles or colored confectionery. Bake in the oven for 1 hour and 30 minutes at 90º. We notice that they are ready when they come off easily from the paper.
Los suspiros o merenguitos son una opción ideal para compartir, son un snack súper fácil y rápido, de bajo costo, delicioso y llamativo a la vista. De esta receta me salieron aproximadamente 60 suspiros, todo depende al tamaño en que se realicen.
The suspiros or merenguitos are an ideal option for sharing, they are a super easy and quick snack, low cost, delicious and eye-catching. This recipe yielded approximately 60 suspiros, it all depends on the size in which they are made.
¡Que tengan un buen día! Gracias por haber llegado hasta aquí|| Have a great day! Thank yo u for having made it this far
Fotos: Xiaomi Redmi Note 9|| Photos: Xiaomi Redmi Note 9
Texto traducido con: DeepL Traductor || Text translated with: DeepL Traductor
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Look so cute and yummi