How to Bake in the Oven Hack
Baked fish is considered one of the most delicious dishes. It is served with various side dishes, which make it a perfect supplement and give the food a strange balance of taste and aroma. Maradona hake baked in the oven is usually not very popular because all fish know how to cook properly. Therefore this technology of pickling and heat treatment must be strictly adhered to.
the elements
Need to prepare:
Big fish - 1 pc;.
Sour fish. With bark and fennel content - 1 pack;
Potatoes - 2 kg;
Cream - 500 grams;
Leeks - 1 pc;.
Carrot - 1 pc;.
500 grams of vegetables;
Sulfa;
Hard cheese (500 grams of fish - 50-60 grams);
Garlic.
Preparation food
To roast fish in the oven, you should first mill the fish. Then you can rinse it thoroughly and dry it with a paper towel. Cut fish-meat into cubes with another 3 cm side. Put them in a bowl and marinate sour with a small amount of cream.
Tandoori Baked Fish Recipe
Then puree potatoes, cut into the same cubes, boiled until half. At this point, you can use bay leaf and chili dal.
Properly bake fish in the oven, it is necessary to create a special juice that will not only be a kind of layer, but zapechetsya in a delicious crust. Add garlic, parsley, herbs and cheese to this task with a blender. Then add a little cream and mix thoroughly. As a result, a homogeneous mixture of a characteristic green color should be obtained.
In a frying pan at the same time slices fried onions and grated carrots. In this case, it is best to use vegetable oil, but only in small quantities.
Bookmark
To hack the fish-meat, baked in the tandoor, become soft and delicious, it is necessary to keep it on a baking sheet and only after hours of marinating almost last. First there is a layer of boiled potatoes, mix then roast onions and carrots and then fish. At the same time, it is necessary to smooth the cream after each tab. At the final stage of the spread ready rasa greens and cheese. Next, in order to properly roast fish in the oven, cover the baking sheet with foil. In this case, it should come out matte side.
Fish and meat baked in tandoor
to burn
The oven dish should be at a temperature of 200 ° C for half an hour. Then remove the foil, reduce the heat to 160 ° C and cook the fish for another ten minutes. It should be noted that you can bake the fish without foil in your oven, but it is better to use a little heat because otherwise the fish can get dry.
food
The dish given to the table is best served hot, served portionwise on the plate. Some housewives prefer to present this fish in the right pan, evaluate the appearance and offer to measure yourself by the right amount of delicious dish. Good dry white wine or a strong drink suits him. However, even cold it has a great taste that is perfectly combined with vegetable juices or compotes.