Pan preferido [Esp/Eng]

In the years that are always remembered for the harshness as we were treated in the economy, that affected all aspects of the life of every family, not even the flour for the bakers to continue making bread, thanks to the years that have passed has improved a little and the vast majority have been able to manage a budget for a food allowed in addition to small tastes such as the bonbon for snack, at least once a week.

This type of sweet bread, not so sweet, a little toasted on its cover, the sugar gives it a special taste, this bonbon does not go out of fashion, it goes from generation to generation. It was something like obligatory to go to the bakery to buy the salty bread and the bag of bonbon as the ideal sweet.

En tiempo actual, las panaderìas cercanas a mi casa han mejorado en la fabricaiòn del pan, por ello tambièn en el bombòn, por razones de recortes econòmicos no tenìan ese sabor agradable y a veces parece que no los horneaban como debe ser...era algo asì: no compres bombòn allì, en la otra tienen más gusto.

A pesar de tanta crueldad con los salarios existen mecanismos para que el ciudadano comùn logre obtener un poco mas de dinero del que obtiene en sus quincenas y esto ha hecho que los sitios como las panaderìas hayan resurgido. A la mayorìa nos agrada compartir un cafè en un lugar concurrido.

Nowadays, the bakeries near my house have improved in the production of bread, so also in the bonbon, for reasons of economic cuts they didn't have that nice taste and sometimes it seems that they didn't bake them as they should be...it was something like this: don't buy bonbon there, the other ones have more taste.

In spite of so much cruelty with the salaries, there are mechanisms for the common citizen to get a little more money than he gets in his paycheck and this has made that places like bakeries have resurged. Most of us enjoy sharing a cup of coffee in a busy place.

Me encanta comer un bombòm azucarado con un buen cafè con leche que se siente bien cremoso y sin azúcar, si no se hace en la panaderìa se hace en casa. Además de los recuerdos que atesoramos con un bombòn en tiempos de liceo. Los que vivieron esa experiencia saben de lo que hablo (en esos tiempos era con Pepsi cola).

I love to eat a sugary bombòm with a good coffee with milk that feels creamy and without sugar, if it is not made in the bakery it is made at home. Besides the memories we treasure with a bonbon during our high school days. Those who lived that experience know what I'm talking about (in those days it was with Pepsi cola).

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