[ESP-ENG] Arroz con leche Venezolano đ Venezuelan rice pudding
Hello to all my Hive Family. GOD bless you all greatly. Today I bring you a typical sweet of my country Venezuela. Nothing less than rice pudding to delight our palate.
Esta receta es muy econĂłmica y fĂĄcil de preparar. SĂłlo con pocos ingredientes.
This recipe is very economical and easy to prepare. Only a few ingredients are needed.
A continuaciĂłn procedo con los ingredientes a utilizar:
I will now proceed with the ingredients to be used:
- 2 Tazas de arroz.
- 1 litro de leche lĂquida.
- 2 Tazas de azĂșcar.
- Canela en polvo y en Palo.
- Vainilla al gusto.
- Litro y medio de agua.
- pizca de sal.
- 2 cups of rice.
- 1 liter of liquid milk.
- 2 cups of sugar.
- Cinnamon powder and stick.
- Vanilla to taste.
- Liter and a half of water.
- Pinch of salt.
Paso 1:
Colocamos el arroz, el agua y la canela en polvo en una olla en la cocina. A fuego mi mĂnimo. Mientras tanto vamos removiendo evitando que se pegue.
Step 1:
Place the rice, water and cinnamon powder in a pot on the stove. To fire my minimum. In the meantime we are stirring avoiding that it sticks.
Paso 2:
Una vez cocido el arroz procedemos a agregar la leche lĂquida,conjuntamente con la azĂșcar y la pizca de sal . Vamos removiendo seguidamente sin dejar pegar.
Step 2:
Once the rice is cooked, add the liquid milk, together with the sugar and the pinch of salt. We are stirring continuously without letting it stick.
Paso 3:
Al paso de 10 minutos se le agrega la vainilla y seguimos removiendo constantemente por 15 minutos mĂĄs. Una vez pasado este tiempo de cocciĂłn se procede a servir el arroz en un bold, se vierte canela en polvo y se lleva al refrigerador por 40 minutos aproximadamente.
Step 3:
After 10 minutes add the vanilla and continue stirring constantly for 15 minutes more. Once this cooking time is over, serve the rice in a bold, pour cinnamon powder and put it in the refrigerator for approximately 40 minutes.
Paso 4:
Se saca de la nevera para degustar de este rico dulce venezolano.
Step 4:
Take it out of the refrigerator to enjoy this delicious Venezuelan sweet.
I hope it will be very useful and you can enjoy this delicious sweet at home with your family. I encourage you to make it, you will not regret it my friends.
Gracias por leerme.
Thank you for reading me.
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Hola, muy rica se ve. Es unos de mis postres preferidos.
Gracias amigađđ€
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Es un placer nuestro @laudimar99! Que bueno ver tus primeros pasos! Vas bien!