Getting through - with salad and sunsets
This time, a year ago, The Husband was in hospital. He'd come through surgery with flying colours and we were planning his return home to recuperate and resume life. A year ago, tomorrow is the last time I not only heard his voice, but had an in-person, two way conversation with him.
I am grateful for a weekend of caring friends.
Two of them came to stay for a night and not only did we have a good evening, nattering, but T brought persimmons from her mother's garden.
Fiona will know what to do with them
She said.
I made a salad.
The sweet, with a dry aftertaste work well with rocket (arugula) and feta (or chevin) if you have it. I made it for other friends who'd invited me for Sunday afternoon evening.
After eating our fill and the children left, S and I sat and watched the sun, talking about The Husband and the last year. I am grateful for the space to be as I both continue to mourn and carve out a new life.
Until next time
Fiona
The Sandbag House
McGregor, South Africa
Photo: Selma
Post script
If this post might seem familiar, it's because I'm still re-vamping old recipes. As I do this, I am adding them in a file format that you can download and print. If you download recipes, buy me a coffee. Or better yet, a glass of wine....?
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Original artwork: @artywink
I create graphics using partly my own photographs as well as images available freely available on @hive.blog and Canva.
Years slip quietly past we never forget, actually each day and it's never easy.
Food prepared looks delicious as does stunning sky.
!WINEX
Looks tasty. ☺️ @fionasfavourites
You can tell there is love in the preparation of this dish. Getting together with friends is something that is always appreciated. Beautiful place. Greetings. 😘
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Sorry, I am getting forgetful, as I meant to upvote this later on the day that it was posted.
Glad that you have support during the tough times milady, and you remain in our prayers.
!PIZZA and !LUV
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