THE GRIND: NO. 291

@cinnccf 75

3 months ago

Authored by @millycf1976

Cinnamon Cup Coffee

Welcome to our curation compilation of sensational stories!

Community members around the globe contributed some fantastic original tales this week, centred around the one true elixir of life- coffee! We enjoyed the passion in these posts, and as all good coffee pals do, we wanted to share a cup of them with you!

Cinnamon Cup Coffee is centred around creating a virtual coffeehouse environment, which energizes its occupants with the digital ambience of coffee creativity. We hope you will adore these posts as much as we did.

If you find inspiration in them too, why not amplify the love? Sharing our joy through chatting with other authors is the next best thing to buying them a cup of coffee. What a perfect way to thank them for a great read!

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A Coffee full of Learning, the fusion between the Legal and the Digital

✨"Over coffee, we shared insights on how blockchain technology and Web3 are beginning to challenge traditional legal models. Decentralisation, which is at the heart of Web3, poses new challenges and opportunities for law. " @kreuter2022

Permission for a coffee... and some little cravings

✨"In Havana there are hundreds of places that offer delicious coffee of all kinds and varieties. But one of my favourite places to drink coffee and indulge in those little cravings is the Gran Añejo Lobby Bar at the Meliá Cohiba Hotel, the flagship hotel in Cuba's capital. In this place, they surprise you with a tasty cappuccino, or delight you with a rich frappuccino." @lagoticaderocio

Coffee and Arepa

✨"This is called El fogón de la Arepa, what a thrill, how many memories came back to me the instant I set my first foot in the place, this has always been in charge of delicious breakfasts and lunches! I asked for an arepa filled with stingray fish and a strong black coffee; I was in a hurry, as I was falling asleep. " @milik80

Enjoying my coffee by the stove

✨"One icy morning, we lit the stove with logs from the field, what a great blessing, I sat next to it to drink this delicious coffee with a very dark tone and a well-marked flavour along with this warmth, what a delight it feels, what a flavour and sensation. " @crisvif11

Coffee Turpial, excellence and regional passion.

✨"I was surprised by its flavour. It is not an acidic coffee like many local coffees but has a delicious bitterness that lingers on the palate subtly and pleasantly. When I arrived at the venue I saw the coffee stand and for some strange reason I didn't stop, it just didn't catch my attention. " @jetta.amaya

Cafeteria, a pleasant place to work.

✨"I go to coffee shops alone to enjoy a delicious coffee, usually accompanied by any snack that provokes me, I love to spend that time alone or in company in one of those beautiful coffee shops."@tibilopez

MY ARTISAN CUP

✨"I found in the center, a craftswoman selling her own creations and among these I liked a clay cup with painted cherries. Her work caught my attention as she had cups of various sizes and models, as well as other kitchen utensils. I think that the next time I visit downtown El Tigre, I will go there hoping to find her and buy other cups and make a set." @annafenix

Roasted Coffee Beans

✨"I've always thought that the places that work with the small details are the most exceptional. I came across these photos on my phone from when I went for coffee at Ímpetu.
On two tables in the coffee shop were two trays full of roasted coffee beans that the workers were manually selecting. This is what we call speciality coffee. A coffee that is worked with the utmost excellence." @neruel

Becoming A Professional

✨"Sipping coffee, starting the day, taking a deep breath. Then, we realize that entering adulthood requires us to become a professional in every profession we have. Whatever.
Becoming a professional in your job will be difficult when you start in a position where you have everything. You come from a family that can support you." @anggreklestari

A Coffee And Good Company

✨"My husband and I decided to order two coffees, and this time we sat down to enjoy it, I think there are very few occasions. Where I savor a coffee so tastsavournce its aroma and flavor catch me and thflavour nothing like the perfect company and place to drink it, I feel that the coffee is an accomplice." @lanoican