LET'S COOK - YAM PORRIDGE

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Hello Hivers,

Let me introduce you to another lovely Nigerian delicacy. I would like to walk you through one of the fastest method of cooking Yam Porridge.

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Every time I cook this, it brings back sweet
memories.

This is one meal you don’t want to miss.

RECIPE

WhatsApp Image 2022-08-26 at 11.55.04.jpegTuber of Yam

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Hot Pepper/ scotch bonnet
A large Onion

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Ginger (Optional)
Garlic (Optional)

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1 teaspoon Curry powder
1 teaspoon Thyme/ mixed herbs
Turmeric Powder

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Seasoning cubes
Salt to taste

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Fish (Optional)

WhatsApp Image 2022-09-06 at 17.25.19.jpegPalm oil

Scent leaf (or any green vegetable of your choice)

Cooking Instruction

Step 1: Roughly blend the hot pepper, half bulb of onion, ginger, and garlic.
Step 2: Slice the remaining half of the onion. (If using fish, debone and set aside).
Step 3: Peel the yam skin and dice it, then rinse thoroughly into a clean pot and add some clean water.

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Step 4: Add blended pepper, sliced onion, deboned fish and green vegetable of choice.

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Step 5: Add seasoning and salt to taste.
Step 6: Stir and allow to cook on medium heat for 15 minutes or until yam softens.
Step 7: Add water if too thick, then add palm oil and allow to cook for another 5 - 7 minutes.

NB: There are various methods to this delicacy. You can either cook it as a low-budget meal or according to your pocket.

Serve it with any protein of your choice.

#Enjoy!



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16 comments
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That's a tremendous recipe, clear instructions. I don't cook much but I will try this out one of these days when I get the chance!

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Thanks for the comment.
I would be glad to see results. I promise, you would love it.

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I will save this post and let you know, even if it's months from now lol

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Coincidentally, this what what I ate yesterday morning. But the less delicious version.. Lol!

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LOL. Yam is one quick and easy to make meal for every class. One meal you can cook according to your own desire.

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I know this is sooo delicious, even without me tasting it 😋.
I'm definitely trying this recipe out, thank you for sharing.

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You'll be glad you did. Lol.
I have learnt to add uniqueness to every meal I make.

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oh that looks tasty

!discovery 30

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It sure is, you don't want to miss this.

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I followed @stevenson7 here, and wow, I'm not disappointed!
I love the colour of the place and how it goes well with the tabletop.
The porridge looks so tasty, I'm almost salivating! It looks rich and spicy.

Great work, keep it up! I'm following for more food 😂

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Thank you for this comment.
It is super rich and spicy. More food coming😋

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