DESAYUNO

Hello friends, it's always a pleasure to greet you, for today I want to share one of the dishes that my mother made for me and my brothers when we were children, it is a dish with arepa, stewed sausages and cheese too good 😁 and of course accompanied by a nutritious glass of liquefied oatmeal today I want to present the preparation of this dish, I hope you like it, then I'll show you how to prepare it.

• Corn flour (for the arepas)
• 3 diced sausages
• ½ onion diced
• 1 tomato
• grated white cheese (to taste)

• 100 grams of oatmeal flakes
• 100 grams of powdered or liquid milk
• 75 grams of sugar
• 500 ml of water
  _{(Note: These amounts are to my liking, you can prepare it to your preference)}

• Harina de maíz (para las arepas)
• 3 salchichas picadas en cuadritos
• ½ cebolla picada en cuadritos
• 1 Tomate
• Queso blanco rayado (al gusto)

• 100 gramos de avena en hojuelas
• 100 gramos de leche en polvo o líquida
• 75 gramos de azúcar
• 500 ml de agua
  _{( Nota: Estás cantidades es a mi gusto, ud la puede preparar a su preferencia)}

I started by preparing the oatmeal, and it is nothing more than mixing all the ingredients in the blender until the flakes are sufficiently blended. I like the flakes to be well blended, I leave them in the blender for about 3 minutes. After it was ready, reserve it in a jar in the fridge.

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With the oatmeal ready I started to prepare the arepas, make the dough and place them on the griddle, or budare as we say here in Venezuela, in this case prepare 4 arepas.

Con la avena lista comencé a preparar las arepas, realice la masa y las coloque sobre la plancha, o budare como le decimos aquí en Venezuela, en este caso prepare 4 arepas.

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While the arepas are cooking, I started with the sausages, I started to fry the onion for a minute and then I added the sausage, cook for about 3 more minutes, 3n the next step I do it this way I don't know if anyone will also do, take the to.ate and grate it on the sausage, I do this so that all the tomato juice falls on it and thus I kept its natural sauce and thus cook for about 6 or 8 more minutes until I saw that the sauce was thick

Mientras las arepas se cocinan, comencé con las salchichas, empecé a sofreír la cebolla por un minuto y luego le agregué la salchicha cocine por unos 3 minutos más, 3n el siguiente paso yo lo hago de esta manera no sé si alguien lo hará también, tome el to.ate y lo raye sobre la salchicha, esto lo hago para que todo el jugo del tomate caiga sobre ella y así me quedé con su salsa natural y así cocine por unos 6 u 8 minutos más hasta que vi que la salsa se hacía espesa

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Once our breakfast is ready, all we have to do is serve and enjoy this nutritious and delicious breakfast of the day. Below I show you the final result.

Una vez listo nuestro desayuno solo nos queda servir y disfrutar de este nutritivo y delicioso desayuno del día. A continuación les muestro el resultado final.

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Thank you friends for taking a minute of your time to visit my post, I hope you liked it, God bless you greatly and see you another time.

Gracias amigos por tomarse un minuto de su tiempo para visitar mi post, espero les haya gustado, Dios los bendiga grandemente y nos vemos en otra oportunidad.

This post is translated by android app Google translate

All photos were taken by my Alcatel 1v Smartphone