Come on, let's enjoy chocolate krispy sweet potatoes

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Plant Power (Vegan)_{Chocolate crispy sweet potato recipe}

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Hello friends all lovers of hive and food

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hello everyone, I'm back with you on this occasion, I want to make snacks for my husband who is playing with our baby, coincidentally today the weather is a bit cloudy, so the atmosphere makes us easily hungry, for cloudy weather like this I I have an idea to make delicious snacks for my husband and my children

Coincidentally, my children really like sweet potatoes, maybe because they taste soft and slightly sweet, so I took the initiative to make snacks for them from sweet potatoes that are soft inside and crispy outside, very interesting, right, this is perfect to accompany the time relax as a family

This sweet potato is really delicious as a snack, whatever it is, starting from making compote and there are many other delicious sweet potato preparations that are worth re-cooking later, here I don't just use sweet potato, I also add chocolate bars as a melted filling in it, but I also separate some that I don't fill with chocolate for my child, the chocolate filling is only for me and my husband, I limit my child from eating sweet things like chocolate and candy

without waiting long, let's make these crispy chocolate fried sweet potatoes, the ingredients are very simple and the method of making it is also very easy, very delicious, easy and doesn't take long to make.

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Ingredients for making chocolate crispy sweet potatoes:

300 grams of sweet potato
50 grams of chocolate bar
enough spring roll skin

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how to make :

(1) The first step is to peel the sweet potatoes, then wash and boil the sweet potatoes with a little water and salt until the sweet potatoes are perfectly soft.

(2) after that, mash the sweet potato after the sweet potato is smooth then take 1 spoon then shape the sweet potato into an elongated shape, do this until the mixture is finished, then cut the chocolate bar according to taste

(3) After that, prepare the spring roll skin, then take 1 lump of sweet potato then put the chocolate bar pieces inside, and fold the spring roll skin, to stick it together, use a wet mixture of wheat flour, then put a wet mixture of wheat flour on the end of the spring roll skin.

(4) after that do it until everything is used up then prepare the cooking oil, fry over low heat while turning it over so it doesn't burn later

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fried until finished, after everything was finished I started to put it on a serving plate and put a little melted chocolate bar on top of these chocolate krispy sweet potatoes to enhance their appearance

That's all my post this time, I hope you like the chocolate chip sweet potato recipe that I shared, and don't forget to try this recipe, friends.

See you in the next post, friends

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